Sunday, May 8, 2011

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"We are eating genetically modified corn"


The professor at the Ibero León says corn has been consumed transgenic without consumers know by lack of regulation on the labeling of food.

Irma Hurtado de Mendoza, a biologist professor and coordinator of the Department of Basic Sciences

Ibero Irma Hurtado de Mendoza, professor and coordinator of the Department of Basic Sciences of the Ibero León, told Millennium for at least 10 years in Mexico, GM maize is consumed without people knowing the lack of regulation on food labeling. He stressed that the introduction of transgenic maize responds to international business interests are at risk and loss of native species in our country.

M-From biology how you perceive the use of transgenic organisms? READ +

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